God, What a Platform…
May 14, 2008 by Lemur King
Wow, is Hillary morphing. It’s not choose the best candidate, one you like and believe in, but choose any candidate that has a better chance of winning, even if they are revolting, even if they drink babies’ blood. That shows a new level of desperation among candidates and voters alike.
“Choose who you believe will make the strongest candidate in the fall,” she said at her Charleston rally in a pitch aimed at superdelegates. She was returning to Washington to meet Wednesday with some of them.
(http://www.breitbart.com/article.php?id=D90LEC081&show_article=1)
Shown here, she is taking a break, sipping babies’ blood as it is considered impolite to actually drink straight from the victim in public.
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Incredibly Important Public Service Announcement
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Religion of Peace, my fuzzy ass.
Fox News Article: OPEC Turns Back On Neighbors
We knew this was happening because of food crops being used unwisely and wheat rust (wheat-disease-threatens-global-crops). But wouldn’t you think that since the muslims are so good at hating the rest of the world they might at least love each other? Guess not.
Please note that we lead in donations, at $1B. Do you think that this means anything to anyone in terms of our general popularity? That’s a pass.
Hee! She reminds me of Gollum. She wants The Preciousss so badly, but she just.can’t.get.it.
I vote for recipe #5 with the shrimp and pork. I’ve never had Thai food. Is it real spicy?
Thing about Thai is it is as hot as you want it to be. Spicy meaning “has flavor, has spices that give it flavor” is a defining factor in Thai food.
The aspect that turns most folks off is fish sauce, but I use it raw on salads or cooked into curries and even have used it in a dish known as “Son-in-Law Eggs”. Hard boil the eggs, slice down the middle, fry face down in oil until golden, reserve. Take fish sauce and brown sugar and reduce in a skillet until it becomes a glaze and put that on top of the face-up eggs, sprinkle with chilies and peanuts. It’s a wonderful sweet/salt/nutty/spicy combination.
I’ll post it on a new page titled “Recipes”